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MIRASOL Salvadoran Red Beans
Are rich-tasting and nutritious! Simply soak Mirasol Salvadoran Red Beans ahead of time and cook them in a pressure cooker or slow cooker. Keep them in your pantry, and enjoy them in a wide variety of dishes, such as soups and stews.
All Presentations:
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Small Plastic Bag (1.5 lb.)
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Medium Plastic Bag (4 lb.)