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PAMEX™ Pinto Beans
Are creamy when cooked. Simply plan ahead and soak Pamex™ Pinto Beans beforehand and cook them. Ideally, in a pressure cooker or in a slow cooker. They’re popular in different parts of the world, especially in Latin cuisine.
All Presentations:
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Small Plastic Bag (1 lb.)
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Medium Plastic Bag (2 lb.)
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Big Plastic Bag (4 lb.)
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Bigger Plastic Bag (8 lb.)
